La Gourmandine — Bistrot Savoyard, Val d'Isère
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La Gourmandine

Mountain cooking, bistro spirit

The menu brings together the great Savoyard classics and generous bistro dishes. From the mountains: old-fashioned tartiflette (€29.90), French onion soup (€22.90), the Fornet board to share (€25.90) and, at lunch and dinner, fondues and raclettes for two or more. From the bistro: beef bourguignon (€31.50), veal chop (€39.90) or the beef cut and pork cut on the slate.

For big appetites, our homemade burgers go round the table, from “Lo Gourmandine” with minced beef, raclette and Gourmandine sauce (€29.90) to “Lo Veggie” (€29.90). To finish on a sweet note: blueberry tart, crème brûlée or chestnut cake (€12.90).

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Savoyard specialities

House fondue from €30.90 per person, creamy Tarine milk raclette from €34.90, old-fashioned tartiflette.

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Mountain bistro

Beef bourguignon, veal chop, homemade burgers and big salads: generous cooking, made for the table.

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From morning to evening

Breakfast until 11am, kitchen open all day from 12pm to 9.30pm and the bar open all day, in season.

For the whole table

In the heart of the village

La Gourmandine is at 211 Rue du Cachay, right in the centre of Val d’Isère, a few steps from the slopes and the shops. A warm wooden dining room, a wine cellar and a large sunny terrace: there’s room for everyone, from a small group of friends to a big family.

Children have their own menu at €16.90, up to 13 years old (drink, main dish and dessert). In the winter season, we are open 7 days a week from 7.30am to 11pm. In the evening and during school holidays, remember to book your table online or on +33 (0)4 79 41 11 11.

Frequently asked questions

Good to know

Do I need to book for dinner at La Gourmandine?

It’s recommended in season, especially in the evening and during school holidays. You can book online in a few clicks or by phone on +33 (0)4 79 41 11 11.

Which Savoyard specialities are on the menu?

House fondue, plain, with porcini or with truffle; creamy Tarine milk raclette (plain, goat or smoked); old-fashioned tartiflette; French onion soup; and boards of mountain charcuterie and cheese.

Is there a kids’ menu?

Yes: €16.90 up to 13 years old, with a syrup, a diabolo or a fruit juice, a main dish and a dessert.

Are there vegetarian dishes?

Yes, including the “Lo Veggie” burger, the goat cheese salad, the plain fondue and the rigatoni al pomodoro e burrata. Our team will happily guide you through the menu.

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